Maple syrup production and sugar bush health hold many secrets that have yet to be discovered. Researchers in Quebec and in the United States are studying maple and its blond gold. The results of their research have allowed producers to improve production methods and helped the industry to grow.
Research centers in the United States
In the United States, research into maple syrup production is done in universities or university-affiliated research centers.
- Cornell University – Uihlein Forest
- University of Vermont – Proctor Maple Research Center
- University of Maine – Cooperative Extension Program